Studio NAB’s new Superfarm project is a 110-foot-tall vertical farm prototype that sits on a 40-foot by 40-foot platform built on the water in an urban area. The prototype goes beyond what typical vertical farms offer by creating an entire ecosystem across its six stories.
The Superfarm will use a combination of soil and soilless cropping techniques and will forgo the use of pesticides. Each floor will have its own specific function, but will work harmoniously with all the other floors to create a vertical ecosystem.
Aquaponics level.
The ground level and Level 1 will be set aside for administration purposes. The Ground Level will include the entrance, cold rooms, storage, order preparation, and space for sale and delivery. Level 1 will include offices bathrooms, and a break room.
See Also: An apiary for the sanctuary
Level 2 is where the growing of plants begins. It is an open platform that will include ginseng, klamath, spirulina, and aloe vera cultures. Level 3 is reserved for insect breeding. Beetles, chenilles, locusts, and grasshoppers will all have a dedicated space on this floor. Level 4 will be dedicated to algae cultures, including chlorella and spirulina. Level 5 will be the aquaponics floor and will include tilapia and trout breeding and young plant cultures. The aquaponics floor will also feed the greenhouse on Level 6. The greenhouse will include an apiary, açaí berry cultures, acerola cultures, goji berry cultures, and aloe vera cultures. Above the greenhouse will be a series of wind turbines and solar panels that will power the farm.
Level 2 platform.
The goal of the Superfarm is to decrease the amount of land needed for agriculture while simultaneously feeding more people, and restore a social link between the produce and the consumer in the city, providing easier access to the products by allowing the consumer direct access to the farm.
Level 6 greenhouse.
Related Stories
Green | Nov 8, 2022
USGBC and IWBI will develop dual certification pathways for LEED and WELL
The U.S. Green Building Council (USGBC) and the International WELL Building Institute (IWBI) will expand their strategic partnership to develop dual certification pathways for LEED and WELL.
Wood | Nov 1, 2022
A European manufacturer says its engineered wood products can store carbon for decades
Metsä Wood, a Finland-based manufacturer of engineered wood products, says its sustainable, material-efficient products can store carbon for decades, helping to combat climate change.
40 Under 40 | Oct 19, 2022
Meet the 40 Under 40 class of 2022
Each year, the editors of Building Design+Construction honor 40 architects engineers, contractors, and real estate developers as BD+C 40 Under 40 awards winners. These AEC professionals are recognized for their career achievements, passion for the AEC profession, involvement with AEC industry organizations, and service to their communities.
Green | Oct 5, 2022
In California, a public power provider’s new headquarters serves as a test case for an innovative microgrid and for reducing greenhouse gas emissions
Sonoma Clean Power (SCP), the public power provider for California’s Sonoma and Mendocino Counties, recently unveiled its new all-electric headquarters.
Resiliency | Sep 30, 2022
Designing buildings for wildfire defensibility
Wold Architects and Engineers' Senior Planner Ryan Downs, AIA, talks about how to make structures and communities more fire-resistant.
| Sep 23, 2022
High projected demand for new housing prompts debate on best climate-friendly materials
The number of people living in cities could increase to 80% of the total population by 2100. That could require more new construction between now and 2050 than all the construction done since the start of the industrial revolution.
| Sep 7, 2022
Use of GBCI building performance tools rapidly expanding
More than seven billion square feet of project space is now being tracked using Green Business Certification Inc.’s (GBCI’s) Arc performance platform.
| Aug 22, 2022
Less bad is no longer good enough
As we enter the next phase of our fight against climate change, I am cautiously optimistic about our sustainable future and the design industry’s ability to affect what the American Institute of Architects (AIA) calls the biggest challenge of our generation.
| Aug 19, 2022
Manassas Museum renovated to reimagine a civic design & engage the community
Manassas, VA has recently added to its historic Manassas Museum.
Daylighting | Aug 18, 2022
Lisa Heschong on 'Thermal and Visual Delight in Architecture'
Lisa Heschong, FIES, discusses her books, "Thermal Delight in Architecture" and "Visual Delight in Architecture," with BD+C's Rob Cassidy.