Spotting a Starbucks isn’t exactly rare or something to get excited about. Seeing the Starbucks Siren on a sign by the side of the road is about as common as seeing the McDonald’s Golden Arches or a trailer for another Fast and Furious movie.
With the sheer ubiquity of Starbucks locations across the country, news that another is opening in Chicago along the Magnificent Mile may not sound too exciting. Starbucks, however, promises the Chicago Reserve Roastery will be a “one-of-a-kind coffee experience.”
For starters, the new location will be the largest Starbucks store in the world at 43,000-sf. The massive Roastery will be constructed on North Michigan Avenue and Erie Street and will be the third Roastery in the U.S.
Details are still sparse and an architect has not yet been announced, but the company has released an early rendering and brief description of the new store. The location will be dedicated to roasting, brewing, and packaging Starbucks coffees from around the world across its interactive four-story space. Early renderings show a glassy façade that makes each floor visible from the street. In addition to the four floors, it appears a landscaped rooftop terrace will be included in the design with outdoor seating. The structure will also have dedicated space to allow for fresh baking on site.
“Chicago is a city of neighborhoods, so we took our time to find an incredible space to match the unprecedented coffee experience our premium Roastery will offer,” said Howard Schultz, Starbucks Executive Chairman. “To be located on one of the best-known retail streets in the world is a proud moment for all of us and we can’t wait to bring Chicago and the world a coffee experience worthy of their most premier real estate.”
The Chicago Reserve Roastery will be the third, and biggest, location in the U.S. following Seattle, which opened in 2014, and New York City, which is schedule to open in 2018. Three international Roastery locations are also in varies stages of design and construction with Shanghai slated for a late 2017 opening and Milan and Tokyo schedule for 2018.
Related Stories
Retail Centers | Aug 12, 2021
Taco Bell Defy will revolutionize the drive-thru experience
Taco Bell has partnered with Vertical Works and Border Foods on the project.
Retail Centers | Aug 10, 2021
Retail reset: The future of shopping malls
Developers and design partners are coming together to reimagine how malls can create a new generation of mixed-use opportunities.
Contractors | Jul 23, 2021
The aggressive growth of Salas O'Brien, with CEO Darin Anderson
Engineering firm Salas O'Brien has made multiple acquisitions over the past two years to achieve its Be Local Everywhere business model. In this exclusive interview for HorizonTV, BD+C's John Caulfield sits down with the firm's Chairman and CEO, Darin Anderson, to discuss its business model.
Retail Centers | Jul 15, 2021
Design unveiled for ALDI Corner Store, a small-format model for urban settings
Landini Associates designed the project.
Daylighting Designs | Jul 9, 2021
New daylighting diffusers come in three shape options
Solatube introduces its newest technology innovation to its commercial product line, the OptiView Shaping Diffusers.
![Oceanographer John Englander talks resiliency and buildings [new on HorizonTV]](/sites/default/files/styles/list_big/public/Oceanographer%20John%20Englander%20Talks%20Resiliency%20and%20Buildings%20YT%20new_0.jpg?itok=enJ1TWJ8 "Oceanographer John Englander talks resiliency and buildings [new on HorizonTV]")
Resiliency | Jun 24, 2021
Oceanographer John Englander talks resiliency and buildings [new on HorizonTV]
New on HorizonTV, oceanographer John Englander discusses his latest book, which warns that, regardless of resilience efforts, sea levels will rise by meters in the coming decades. Adaptation, he says, is the key to future building design and construction.
Digital Twin | May 24, 2021
Digital twin’s value propositions for the built environment, explained
Ernst & Young’s white paper makes its cases for the technology’s myriad benefits.
Retail Centers | Mar 18, 2021
The Weekly Show, March 18, 2021: The future of gas stations, and HOK's Bill Hellmuth on navigating challenging markets
This week on The Weekly show, BD+C editors speak with AEC industry leaders about the future of gas stations as places that go beyond fueling, and AEC firm leadership lessons from HOK's Bill Hellmuth.
Sustainability | Mar 9, 2021
First-of-its-kind Starbucks built in just six days
The store is set to open in Canada in mid-March.
Retail Centers | Mar 2, 2021
Retail expectations vs reality in 2021
The reality of retail success in 2021 is proving to be based on a formula of mixing digital with the physical in pursuit of convenience.
